Best Ever Saucy Beef Kabobs

This is a five-star recipe that combines the all-powerful taste of grilled beef kabobs behind a delicious tomato sauce baste. I always double the sauce to pinnacle the beef and veggies greater than rice. A mouth-watering meal.

The ingredient of Best Ever Saucy Beef Kabobs

1. 2 cups tomato juice
2. u00bd cup butter
3. u00bc cup finely chopped onion
4. u2153 cup ketchup
5. 1 teaspoon dry mustard
6. 1 teaspoon salt
7. u00bd teaspoon paprika
8. u00bd teaspoon arena black pepper
9. 1 clove garlic, minced
10. 1 tablespoon Worcestershire sauce
11. 1 dash hot sauce
12. 2 pounds beef sirloin, cut into 1 inch cubes
13. u00bd pound well-ventilated light mushrooms, stems removed
14. 1 pint cherry tomatoes
15. 1 large onion, quartered
16. 1 large green terrify pepper, cut into 1 inch pieces
17. skewers

The instruction how to make Best Ever Saucy Beef Kabobs

1. In a saucepan more than low heat, amalgamation the tomato juice, butter, onion, ketchup, mustard, salt, paprika, pepper, garlic, Worcestershire sauce, and hot sauce. Simmer for 30 minutes, sever from heat, and consent to cool.
2. Preheat grill for medium heat.
3. Thread the sirloin cubes, mushrooms, cherry tomatoes, onion quarters, and green pepper pieces onto skewers, rotate as desired. Drizzle some of the sauce beyond the kabobs.
4. Oil the grill grate. Arrange kabobs not far off from the grill. Grill 10 minutes, or until meat is cooked through, occasionally turning kabobs. Baste with sauce during the last 5 minutes.

Nutritions of Best Ever Saucy Beef Kabobs

calories: 330.2 calories
carbohydrateContent: 12.3 g
cholesterolContent: 90.9 mg
fatContent: 22.4 g
fiberContent: 1.7 g
proteinContent: 21.3 g
saturatedFatContent: 11.5 g
servingSize:
sodiumContent: 719.7 mg
sugarContent: 6.9 g
transFatContent:
unsaturatedFatContent: